Vins el Cep
OT de Vins El Cep Xarel-lo
2024
- Organic
About this winery
Vins El Cep, winegrowers since 1448, was born from the union of four families of winegrowers and four estates. Located in the Costers de l’Anoia, in Can Llopart de les Alzines, we are pioneers in ecological and biodynamic viticulture.
See the Vins el Cep detail page for more information on this brand
Product notes
The viticulture is certified organic. Calcareous sandy soils. Very gentle, low-pressure pneumatic press, with only a 45-50% must extraction. Fermentation is carried out in small stainless steel tanks. Certified vegan winemaking. Four months sur lie with battonage in stainless steel.
Production notes
The viticulture is certified organic. Calcareous sandy soils. Very gentle, low-pressure pneumatic press, with only a 45-50% must extraction, representing the most elegant percentage of the must. Fermentation begins spontaneously and is carried out in small stainless steel tanks. Certified vegan winemaking. Four months sur lie with battonage in stainless steel.
Tasting notes
Bright pale yellow colour. It has a delicate nose with notes of sweet white fruits and a touch of citrus that suggests plenty of freshness. In the mouth it presents an acidity that is very well integrated with the fruit, balanced and complex. Very clean with a long finish.