Lurid ruby. Aromas of ripe black and blue fruits, potpourri and candied licorice are complemented by smoky mineral and oak spice nuances that emerge with air. Juicy, expansive black raspberry and cherry-vanilla flavors put on weight with aeration while retaining a surprisingly graceful touch. Supple tannins lend grip to a long, spice-laced finish that echoes the floral note. Raised for 18 months in 500- and 600-liter French oak casks.
Josh Raynolds, Février 2021