Azienda Agicola Brezza Giacomo e Figli
Dolcetto d'Alba
2022
- Organic
- Pasta
- Beef
About this winery
he Brezza private estate lies next to the small town of Barolo, immersed in the vineyards, as is the nearby Hotel Barolo and Restaurant Brezza, also property of the Brezza family. The estate extends over twenty-two hectars, of which sixteen and a half are vineyards, some dating back to 1885. The wines are all certified as DOCG “Denominazione di Origine Controllata e Garantita” (controlled and guaranteed appellation of origin) or DOC “Denominazione Origine Controllata” (controlled...
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Tasting notes
The pallet shows a slight bitter aftertaste (bitter almond), typical of Dolcetto from these areas. The color is a very lively purple. Dolcetto is the wine for the “everyday table” that has best been able to take root in the heart of Piedmont. It has a great flexibility with the complex cuisine of our region, from appetizer to desserts. It can keep well for several years although we recommend it be drunk at a younger age.